{"product_id":"ye-sheng-hong-from-wild-trees","title":"Ye Sheng Hong from Wild Trees","description":"\u003cp\u003eWild tea from high-altitude Ulyanshan region, first spring harvest.\u003c\/p\u003e\n\u003cp\u003eThis unique wild tea tree variety offers an aromatic and flavor profile unlike classic Yunnan reds, with potential to develop softness and depth over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003eintoxicating and fragrant, with notes of forest berries, flowers, and tropical fruits (passion fruit).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste: \u003c\/strong\u003eexquisite, bright, sweet, with a fruity and berry tartness, a \"festive\" quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffects: \u003c\/strong\u003epowerful, warming, intoxicating, meditative.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eSpring 2024, Ulyanshan Mountains, Pu'er District, Yunnan Province, China.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing instructions:\u003c\/strong\u003e Preheat your teaware. Take your time to enjoy the tea's unfolding flavors and aromas. We recommend brewing using a porcelain gaiwan or a resonant Yixing teapot. For multiple infusions, use 5-6 grams per 100 ml of water. Use boiling water, with an infusion time of 5-15 seconds to taste. The tea can withstand at least 6 infusions. For steeping, use 4 grams of tea for 250 ml of water and wait 3-4 minutes. Enjoy your tea!\u003c\/p\u003e","brand":"TEA GALLERY","offers":[{"title":"ZIP 50g","offer_id":46822965477719,"sku":"071","price":28.0,"currency_code":"EUR","in_stock":false},{"title":"CAN 75g","offer_id":53855106072919,"sku":"071-75","price":38.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/9692\/3223\/files\/black-tea-ye-sheng-hong-cha-from-wild-trees.jpg?v=1730473294","url":"https:\/\/teagallery.cy\/products\/ye-sheng-hong-from-wild-trees","provider":"teagallery.cy","version":"1.0","type":"link"}